Jessica Watson has returned to Australia after sailing around the world, nonstop, by herself, at age 16. She spent 210 days on a pink 33-foot boat named Ella’s Pink Lady.
Her consumables for the trip:
Litres of water: 150
Cartons of juice: 160
Tins of Spam: 32
Tins of tuna: 64
Tins of pineapple: 32
Chocolate bars: 576
Freeze dried ready meals: 290
Servings of porridge: 96
Jars of bacon bits: 20
Bottles of dishwashing liquid: 6
That’s a lot of bacon bits. She used them in omelettes.
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